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CE is short for Conformite Europene (French word) which means European Conformity. CE Marking is essential for the products to be sold in the European business market. It is a declaration of the manufacturer that the product complies with the European legislation requirements. Also, CE Marking ensures free marketability in the European Economic Area (EEA).
https://iasiso-middleeast.com/....ce-marking-certifica
In the classroom-type ISO 17025 training, the delegates should attend the written examination at the end of the training program. The professional certificate will be issued to the delegates who pass the examination. Others will be rewarded with a participation certificate. The investment of this course includes ISO 17025 raining materials, lunch as well as refreshments.
https://iasiso-middleeast.com/....EG/iso-17025-interna
Hazard Analysis Critical Control Points (HACCP) is specifically proposed to implement the Food Safety Management System of an organization. It provides requirements to analyze, control, and reduce the physical hazards, chemical hazards, and as well as biological hazards in food safety. HACCP Certification, This systematic approach also includes critical control points, critical limits, and control measures to eliminate the hazards and risks in food safety and as well as in its quality.
https://iasiso-middleeast.com/....haccp-certification-
IAS (Integrated Assessment Services) is a globally recognized platform for ISO 9001 course. We offer ISO lead auditor training, ISO internal auditor training, and as well as awareness and foundation training courses on numerous ISO management system standards.
https://iasiso-middleeast.com/....EG/iso-9001-lead-aud